Ala carte MENU
Starters
£5 each
Oyster
Dressed with honey and yuzu ponzu sauce
£5 each
£8
Heritage Tomatoes
Served with wild garlic and rocket emulsion, garlic flowers and crispy basil (VE)
£8
grated parmesan cheese and bacon crumble
Caesar salad
House-smoked pulled chicken, grilled baby gem lettuce, caesar dressing,
grated parmesan cheese and bacon crumble
£13
£12
Seared Tuna
Served with shaved fennel, dill, granny smith apples, lemon gel and soy and citrus emulsion
£12
£16
Sous Vide Veal Loin
With confit egg yolk cream, red wine balsamic vinegar reduction and shaved summer truffle
£16
£20
Sole Cordon Bleu
Stuffed with ham and Taleggio cheese, served with crème fraîche and herb infused oil
£20
Mains
£18
Crispy Aubergine Lingots
With soy glaze, pickled ginger and sesame and herb emulsion (VE)
£18
£19
Lemon and Ricotta Tortelloni
With courgette and basil puree, dill butter, grilled baby courgette and parmesan
£19
£20
Sautéd Seafood
Clams, cockles and mussels, with white wine, garlic and a hint of chilli - served with an option of bread or chips
£20
£24
Sea Bream
With fennel sauce, cherry tomatoes, agretti, chives and samphire butter
£24
£28
Duck Breast
Cherry and lamb jus, fresh cherries, burnt baby onions and sweetcorn cream
£28
£34
8 oz Sirloin
served with cafe de Paris butter, chunky chips and mix leaf salad
£34
Puddings
£8
Peach Mousse
White peach coulis, fresh basil and black sesame crumble (V)
£8
vanilla whipped cream, meringue and house-made wild strawberry sorbet (V)
Strawberry Eton mess
served with strawberry coulis,
vanilla whipped cream, meringue and house-made wild strawberry sorbet (V)
£8
and topped with white chocolate ganache
Blackforest Cherry Bon-Bons
Frozen black cherry crémeux, coated in dark chocolate
and topped with white chocolate ganache
£8
£8
Cheese Plate
18 Month Comte, Taleggio, Blue Di Capra, and home-made crispbread
£8
£6 per two scoops
Sorbets
Lemon, strawberry or coconut
£6 per two scoops
£6 per two scoops
Ice cream
Chocolate, vanilla, blackberry and chocolate chip, or raspberry ripple
£6 per two scoops